Banquet Prep Cook
Company: Chesapeake's
Location: Knoxville
Posted on: February 16, 2026
|
|
|
Job Description:
Job Description Job Description Chesapeake's is looking for a
Prep Cook to work on banquets and catering at their West Knoxville
location! Responsibilities include: preparing products for plated
meals and buffets, maintain accuracy of the product temperatures,
keep a clean and sanitary work environment as well as perform all
food procedures correctly. Flexible work schedule. You will need to
ensure kitchen equipment is functioning properly. This individual
will be assembling ingredients according to menu specifications.
Benefits include Medical, Vision, Dental, 401k and Meal Discounts.
JOB REQUIREMENTS Team Player with a sense of humor Smiles easily
and often Math skills and understanding of basic conversions Must
be able to use a digital scale and thermometer Must be able to lift
up to 50 lbs and more on occasion (with assistance) Position
requires standing, bending, and walking the entire workday
Demonstrate the ability to follow recipes
Keywords: Chesapeake's, Cleveland , Banquet Prep Cook, Hospitality & Tourism , Knoxville, Tennessee
